According to biochemist Peter Molan, who studied extensively natural antibiotics such as honey for 25 years, manuka honey is effective at killing even the most antibiotic resistant bacteria even when it has been diluted to a tenth of its original concentration. He states, “There’s more evidence, clinical evidence, by far for honey in wound treatment than for any of the pharmaceutical products. ”
Honey is packed with probiotics, antioxidants, vitamins and minerals. It is rich in vitamin A, vitamin B2 or riboflavin B3 or nicotinic acid, B5 called pantothenic acid, vitamin C, biotin and rutine. Honey also contains many minerals: including calcium, magnesium, potassium, iron, copper, iodine, and zinc.
Honey is so powerful and effective at destroying bacteria that it should be the first choice of treatment when treating a bacterial illness.
But make sure to buy raw honey, organic because the heating during manufacturing destroys nutrients and enzymes. Additionally, locally grown raw honey from the area you live is more beneficial as it possesses the immune stimulating properties needed for your body to adapt to its environment.